RO Dill Marinated Salmon (Graflax)- 3 pieces of 3-400g each. Total approx 1kg

RO Dill Marinated Salmon (Graflax) is produced by over 45 year old recipe designed by Mr. Olafur Georgsson.

Storage instructions:
Store below 4°C
Shelf life 28 days if kept at 0-4°C
Once opened keep cold, airtight and consume within 72 hrs
Product in unopened vacuum bag is suitable for home freezing.